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The shank is a cut from the shin of the lamb.
NUTRITIONAL VALUE:
1 serving of lamb shanks (Ready To Cook Meat – Wegmans) contains 400 Calories. The macronutrient breakdown is 20% carbs, 45% fat, and 35% protein.
USAGE:
Connective tissue makes the cut extremely flavorful, but it can make the meat tough if it’s not prepared properly. For a tender texture that practically melts in your mouth, lamb shanks need to be cooked low and slow.
The shank is a cut from the shin of the lamb.
NUTRITIONAL VALUE:
1 serving of lamb shanks (Ready To Cook Meat – Wegmans) contains 400 Calories. The macronutrient breakdown is 20% carbs, 45% fat, and 35% protein.
USAGE:
Connective tissue makes the cut extremely flavorful, but it can make the meat tough if it’s not prepared properly. For a tender texture that practically melts in your mouth, lamb shanks need to be cooked low and slow.